Difference between revisions of "Tuesday Dinner 20140401 Chicken Salad Sandwiches"

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(Created page with "__NOTOC__ Served for Tuesday Dinner on 2014-04-01. ==Ingredients== *3 lb boneless skinless chicken *1 head garlic *olive oil *2 apples *juice of one lemon *1 jar mayonnai...")
 
 
(2 intermediate revisions by the same user not shown)
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==Ingredients==
 
==Ingredients==
 
*3 lb boneless skinless chicken
 
*3 lb boneless skinless chicken
*1 head garlic
 
 
*olive oil
 
*olive oil
 
*2 apples
 
*2 apples
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*8 oz frozen peas
 
*8 oz frozen peas
 
*8 oz frozen corn
 
*8 oz frozen corn
*shredded cheddar cheese
+
*8 oz shredded cheddar cheese
 
*rosemary to taste
 
*rosemary to taste
 
*thyme to taste
 
*thyme to taste
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==Directions==
 
==Directions==
#Chop chicken, mince garlic, and cook in skillet with olive oil over medium heat.
+
#Chop chicken and cook in skillet with olive oil over medium heat.
 
#Core and chop apples.
 
#Core and chop apples.
 
#Juice lemon and toss apples in juice until coated.
 
#Juice lemon and toss apples in juice until coated.
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==Notes and Variations==
 
==Notes and Variations==
 +
Serve with white, wheat, and sourdough bread.
 
For a vegetarian version, firm tofu may be substituted for chicken.
 
For a vegetarian version, firm tofu may be substituted for chicken.
 
If there is not enough juice to cover apples, some water may be added.
 
If there is not enough juice to cover apples, some water may be added.
Chicken may be cooked with additional herbs and spices, or baked instead of cooked in a skillet.
+
Chicken may be cooked with additional fresh garlic, herbs and spices, and/or baked instead of cooked in a skillet.

Latest revision as of 00:37, 17 April 2014

Served for Tuesday Dinner on 2014-04-01.

Ingredients

  • 3 lb boneless skinless chicken
  • olive oil
  • 2 apples
  • juice of one lemon
  • 1 jar mayonnaise
  • 2 oz pine nuts
  • 1 lb red seedless grapes
  • 8 oz frozen peas
  • 8 oz frozen corn
  • 8 oz shredded cheddar cheese
  • rosemary to taste
  • thyme to taste
  • garlic and herb seasoning to taste
  • salt and pepper to taste

Directions

  1. Chop chicken and cook in skillet with olive oil over medium heat.
  2. Core and chop apples.
  3. Juice lemon and toss apples in juice until coated.
  4. Halve grapes.
  5. Combine all ingredients in large mixing bowl and mix evenly.

Notes and Variations

Serve with white, wheat, and sourdough bread. For a vegetarian version, firm tofu may be substituted for chicken. If there is not enough juice to cover apples, some water may be added. Chicken may be cooked with additional fresh garlic, herbs and spices, and/or baked instead of cooked in a skillet.